If you are a beer photographer attending a beer-tasting event and would like to take photographs of it, there are several tips you can follow to make your photos stand out. First, avoid using overhead lighting. Second, create tension by shooting off-center or using fake condensation. Third, avoid shooting the beer tasting in direct sunlight.

Mimicry helps improve your photography skills:

Photographing a beer tasting requires that you create an atmosphere and a story about the beverage. The trick is to capture that in your shot and be as creative as possible. While there are many things to remember when taking photographs of beer, one of the most important is to be sure the colors are true.

While photographing beer, use a high-speed continuous shooting mode to prepare your camera for rapid shutter speeds. This way, you won’t have to worry about blurring or losing your focus.

Create tension with off-center images

When photographing beer tastings, using off-center images can add tension. These images suggest instability and movement. Therefore, using these images can lead to better photographs. Moreover, you can include diagonals in your shots. This will help you create dynamic tension. By using these tips, you can take better beer-tasting photographs.

Make fake condensation

To make beer-tasting photos look more realistic, try making fake condensation. Light corn syrup or water mixture will create a fake layer on the glass. The proportions will depend on how large you want the droplets to be. You can spray the mixture onto the glass with a toothbrush or drip individual droplets with a syringe. Make sure to use a reasonable distance to spray the fake liquid.

The fake method works better for photographs because it’s more realistic and lasts longer than real condensation. To make fake condensation, you’ll need a glass with clean and dry surfaces, Krylon Crystal Clear, and a corn syrup solution that’s been mixed with water. Use the mixture to create a realistic-looking layer on the glass. Alternatively, you can use a drinking straw to produce condensation.

Things to Remember

1. If you’re interested in photographing beer tastings as part of your photographic repertoire, it’s important to have some tips to follow. First and foremost, make sure to get good light. Too often, beer photographers end up with grainy images because the subjects are lit too softly. Instead, aim for a bright but not overly harsh light that gives the subjects a natural glow. Next, get close-up shots of the beers and avoid using wide-angle lenses that distort the image. And finally, use a steady hand when taking your photos – even if you’re just clicking away with your cellphone!
2. When it comes to gear, don’t underestimate your phone! A few quick snaps with a decent camera can sometimes result in better shots than more expensive equipment might allow.